3-star inn in Onneley with dining by Michelin-trained chef Ethan McCafferty

Dining Options

The Wheatsheaf Inn provides a dining experience with a menu created by Ethan McCafferty, known for his Michelin background. Guests can enjoy a variety of dishes including a full English breakfast, traditional pies, and contemporary burgers. The restaurant is set to reopen on Friday, July 4th, after refurbishment.

Accommodation

The hotel offers four newly refurbished bedrooms with en-suite bathrooms and under floor heating for comfort. Each room includes a 40" Samsung Freeview TV and USB charging points. Convenient parking is available just a minute's walk from the main building.

Breakfast and Meals

Breakfast options include freshly cooked dishes like eggs benedict and traditional favourites. The dinner menu features items such as halloumi fries, steak burgers, and seasonal dishes. This ensures that both guests and visitors can enjoy varied choices throughout their stay.

Location

Situated in Onneley, Staffordshire, The Wheatsheaf Inn provides ample parking for guests. The location offers easy access to explore local attractions and the beautiful countryside. Its courtyard setting allows a spacious outdoor area for enjoying drinks.

Event and Celebration Spaces

The hotel includes a private dining and event room that is currently undergoing refurbishment. This space is designed to cater to special events and celebrations with tailored dining options. With a focus on comfort and service, it enhances any gathering.

• Location: Onneley, Staffordshire with ample parking
• Dining: Restaurant reopening with a menu from Ethan McCafferty
• Rooms: Newly refurbished rooms with en-suite facilities
• Event Space: Private dining and event room available
• Breakfast: Full English breakfast cooked to order